Ingredients:
Jubb’s FloraGrow is handcrafted and aged in ten pound batches of a proprietary formula including: skinless organic almond, oleic acid (palm kernel); rutabaga protein; faro seed protein; magic acid (apple); non-GMO citric acid; sun-dried sea salt; Jubb’s FloraGrow culture (starter culture is aged five years)
Contains aerobic and Anaerobic lifecolloid specie (300 billion CFUs per gram) including:
- Lactobacillus salivarius
- Lactobacillus plantarum
- Lactobacillus acidophilus
- Lactobacillus casei
- Lactobacillus rhamnosus
- Lactobacillus brevis
- Lactobacillus paracasei
- Lactobacillus reuteri
- Lactobacillus delbrueckii
- Bifidobacterium animalis
- Bifidobacterium bifidum
- Bifidobacterium longum
- Aspergillus niger
- Streptococcus thermophilus
- Brevibacterium linens
- Lactococcus lactis
- Bacillis coagulans
- Enzyme:
- Phosphatase
- Lipase
- Amylase
- Protease
- Cellulase
- Invertase
- Diastase
- Alpha-galctosidase
- Phytase
Dosage:
One teaspoon is equivalent to 0.6 grams; dosage is 0.1 gram for children and 0.8 gram for adult, taken twice daily; can also be used as a condiment on salad, soup, and other life food dishes